Liquorice Fudge
3 units – 25g
0.50€
Liquorice Fudge – Love story between caramel and classic Nordic liquorice!
Love liquorice? Then buckle up, because Kolafabriken’s Liquorice Fudge is about to become your new guilty pleasure. Imagine silky, buttery fudge meeting the deep, daring taste of real liquorice — sweet, smooth, and just bold enough to keep you coming back for “one more piece”.. every five minutes.
This isn’t just an average fudge. It’s a love story between creamy caramel dreams and classic Nordic liquorice attitude. Perfect for gifting, sharing.. or hoarding secretly in your snack drawer. Rich flavour. Creamy texture. 100% delicious chaos. Whether you’re a liquorice lover or just fudge-curious, this treat will win your heart and possibly your self-control.
50 in stock
| Weight | 0.026 kg |
|---|
Ingredients
Sugar, glucose syrup, sweetened condensed milk, vegetable fats (palm*, shea), humectant (sorbitol), liquorice paste, colour (E153), salt, emulsifier (sunflower lecithin), flavourings. May contain traces of almond.
Weight 25g Price/100g 1,99€
⭐️ Important Information
Allergen Note: Our candies are packed in a facility that handles peanuts, tree nuts, soy, and dairy.
Gluten Information: Our candy may contain traces of gluten, as they are processed in a facility that also processes wheat.
Note: We do not offer special warm weather packaging to protect chocolates from melting during shipping.
GLUTEN FREE: Use filter ”Gluten Free” to see all gluten free candies.
VEGAN: Candy that is free from gelatin and other animal additives. Use filter ”Vegan” to see all vegan candies or choose category Vegan.
GELATIN FREE: Candy that is free from gelatin but the red color used is a natural dye (Carmine) and other natural ingredients like beeswax shellac. Use filter ”Gelatin Free” to see all gelatin free candies.
If you have any other dietary concerns or questions about ingredients, let us know. Leave us a note at checkout or email: info@godisfabrica.com
Brand & Sweet Tips
KOLAFABRIKEN
Help candy get back to room temperature.
Keep leftovers (if any) in an airtight container.
Store in a cool and dry place, but not in the fridge.
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