Fizzy Bottles
50g
2.49€
Fizzy Bottles (Pändy) – Tiny candy bottles, big fizzy fun!
Meet Fizzy Bottles by Pändy: the adorable, bottle-shaped candies that bring refreshing and sourish bubble gum flavour without the sugar overload. These tiny treats pack a playful sour kick and a satisfying fizz that makes your taste buds do zoomies.
The best part? The whole bag contains only 1g of sugar. Yes, the entire bag. That means you can snack smarter, share freely, or keep it all to yourself.. no judgment here. Perfect little bag for candy lovers who want fun shapes, fizzy vibes, and a lighter nutritional profile, Pändy Fizzy Bottles are proof that low sugar doesn’t mean low excitement.
10 in stock
| Weight | 0.026 kg |
|---|
Ingredients
Polydextrose (dietary fibre), water, isomalto-oligosaccharides* (a source of glucose), sweetener (erythritol), gelatine (bovine), acidity regulator (malic acid), flavourings, concentrates from black carrot and spirulina, sweeteners (acesulfame-K, sucralose), surface treatment (carnauba wax). Excessive consumption may have a laxative effect.
Weight 50g
⭐️ Important Information
Allergen Note: Our candies are packed in a facility that handles peanuts, tree nuts, soy, and dairy.
Gluten Information: Our candy may contain traces of gluten, as they are processed in a facility that also processes wheat.
Note: We do not offer special warm weather packaging to protect chocolates from melting during shipping.
GLUTEN FREE: Use filter ”Gluten Free” to see all gluten free candies.
VEGAN: Candy that is free from gelatin and other animal additives. Use filter ”Vegan” to see all vegan candies or choose category Vegan.
GELATIN FREE: Candy that is free from gelatin but the red color used is a natural dye (Carmine) and other natural ingredients like beeswax shellac. Use filter ”Gelatin Free” to see all gelatin free candies.
If you have any other dietary concerns or questions about ingredients, let us know. Leave us a note at checkout or email: info@godisfabrica.com
Brand & Sweet Tips
PÄNDY
Help candy get back to room temperature.
Keep leftovers (if any) in an airtight container.
Store in a cool and dry place, but not in the fridge.
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