Rusty Cars
Peppermint Chocolate Pastilles
Sour Grapefruit
Lemon Liquorice Bites
Tupla Crispy Puffs
Sour Lemon Cola ClockSubtotal: 10.70€
Total Weight: 0.5 kg
Rusty CarsPeppermint Chocolate PastillesSour GrapefruitLemon Liquorice BitesTupla Crispy PuffsSour Lemon Cola ClockSubtotal: 10.70€
Total Weight: 0.5 kg
50g
0.99€
Sour Lemon Cola Clock – Time flies when you’re snacking on something this good.
The Sour Lemon Cola Clock from Aroma isn’t your average candy – it’s a perfectly timed explosion of tangy lemon and rich cola that somehow just works. Shaped like clocks (yes, actual clocks), these quirky treats combine the fruity punch of sour lemon with the deep, unmistakable flavour of traditional cola. It’s sweet, it’s sour, it’s weirdly addictive – and somehow, you’ll always find time for one more. Sour Lemon Cola Clock is a Swedish classic with a twist, this candy proves that when it comes to flavour, Aroma knows how to keep things ticking.
33 in stock
| Weight | 0.026 kg |
|---|
Sugar, glucose syrup, gelatin, acidity regulators E296, E330, flavourings (vanillin), colourings E120, E153, glazing agent E903.
Allergen Note: Our candies are packed in a facility that handles peanuts, tree nuts, soy, and dairy.
Gluten Information: Our candy may contain traces of gluten, as they are processed in a facility that also processes wheat.
Note: We do not offer special warm weather packaging to protect chocolates from melting during shipping.
GLUTEN FREE: Use filter ”Gluten Free” to see all gluten free candies.
VEGAN: Candy that is free from gelatin and other animal additives. Use filter ”Vegan” to see all vegan candies or choose category Vegan.
GELATIN FREE: Candy that is free from gelatin but the red color used is a natural dye (Carmine) and other natural ingredients like beeswax shellac. Use filter ”Gelatin Free” to see all gelatin free candies.
If you have any other dietary concerns or questions about ingredients, let us know. Leave us a note at checkout or email: info@godisfabrica.com
AROMA
Help candy get back to room temperature.
Keep leftovers (if any) in an airtight container.
Store in a cool and dry place, but not in the fridge.
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